I was pleasantly surprised when I found this box of Winter Coffee Pocky during my last rip to Little Tokyo. The “winter” varieties of Pocky are my favorites, with the extra layering of chocolate and the dusting of cocoa powder on top. For the past few years Pocky has been releasing just a normal, everyday chocolate flavor during the winter. It is awesome, let me tell you. So I was quite surprised when I saw that this past winter they decided to change things up a bit and come out wit ha new flavor: Winter Coffee.
The package has less of a “wintry” feel to it than the other Winter Pocky, which used cool blue tones and white on the package. This one is green, a nice forest green. Perhaps they are trying to evoke the jungle where the coffee beans come from.
Opening the packet I get a rich aroma that I can only say is the wonderful mix of chocolate and coffee. I taste my first Pocky stuck, and immediately I get the slight bitter cocoa powder dusting. The the rich chocolate comes forward, sweet and rich, but full of wonderful earthy coffee notes. The biscuit serves as a palette cleanser, not really carrying a flavor of it’s own, but allows the chocolate to shine and to provide a nice crunch. All I can say is, this is beyond delicious and terribly addicting.
Both my fiance and I really loved this Pocky. It’s so familiar, yet just that hint of a different makes it even yummier. I found I really craved this Pocky with my morning coffee. Considering how importing these candies from Japan takes time and a means a more limited supply, I would really recommend trying this Winter Coffee flavor if you happen to see it.
Links Pocky Website (Japanese)