Might Eat Again
If I was desperate.
When I think of certain foreign countries, very specific candy come to mind. I think of Smarties and Mars bars for the United Kingdom, Michel Cluizel chocolate for France, Haribo Gummis for Germany, and Pocky for Japan. My point to all this is that the candy that comes to mind for Australia is Cherry Ripe.
I eyed Cherry Ripe for a long, long time. As silly as it may sound, the whole reason it interested me to begin with was its intensely bright red package. Once I read the description of the bar: “ripe juicy cherries and moist coconut smothered in rich ‘Old Gold’ Dark Chocolate” I was sold on the idea of it. It was a matter of time before I got my hands on it.
My patience was eventually rewarded and I tore open the wrapper with an intense purpose. I really didn’t know what to expect on the inside of the bar from the description. Was it coconut studded with maraschino cherries like a fruity version of Almond Joy? Were they mixed in and evenly dispersed throughout? Just a flavor? I couldn’t wait.
The bar looks like a standard enrobed candy bar on the outside, smooth and dark and smelling very coconutty and sweet. Breaking the bar in half revealed the moment of truth: the interior was an intensely bright red coconut center. No cherry bits to be seen.
As for the flavor? Well, take a Mounds bar and flavor the coconut center with maraschino cherry syrup and a little Red 40 and you got yourself a Cherry Ripe. Sweet, slight medicinal cherry flavor with a hint of bitterness. The coconut really saved it with its sweet, nutty and extremely moist texture. The combination works, but comes off as a little odd to me.
I’m happy I tried this so I could put my mind and taste buds to rest. It’s not really my thing, to be honest, but I certainly will give it another go if I find myself in the land down under.
Rating: Might Eat Again
Cherry Ripe Webpage
Sometimes I come across a candy and I don’t really know what to make of it. The Clif Shot Bloks are a good example of this. They’re sold as an energy option for endurance athletes to eat for their training and events. The thing that interests me about them is that they’re gummis. Technically that means they are an energy candy, but what exactly is that? Is it still candy if it’s meant for something else then eating for pleasure?
I am torn on the issue of candy as athletic fuel. Granted, it’s well known scientific fact that sugar is a fast way to get an energy fix, which is necessary for many of the athletes who use these sort of products. It’s also a given that you’d want these products to taste good, too. So it’s really logical to make these energy supplements to taste like candy. Here lies the problem though: can these energy products really taste like candy? Would you eat them if you didn’t need the energy fix? I was curious to find out.
Strawberry: The shape of these are very large, about 1oz apiece. They’re square and reminds me of the approximate space and size of a standard chocolate bonbon. They’re semi-opaque, with a deep berry like pink color. The flavor is wonderful, especially considering this is meant purely as a form of quick-energy and not as something to savor. It tastes intensely of strawberry with a very thick, jam-like flavor. I also get some tartness in there, and it comes through as tasting like fresh apple cider. it’s so good. The texture is nice too. Thick, your teeth slice though it in the nicest way. It’s a little sticky, but only in your hands. The chew is firm yet quick, since you don’t want to be spending time chewing when you’re trying to deliver glucose to your muscles. What can I say, I’m impressed!
Cran-Razz: These are much darker than the strawberry, a very deep opaque berry purple. The taste is very jammy, but very bland. I get light notes of raspberry, but no hint of cranberry, not even a tart edge, to be found. It reminds me of how watered down juice tastes.
Cola: A nice deep brown color and looks yellow ish toward the ends where the gummi is a little translucent. It has an odd smell like the other, oddly fruity and a little salty. The flavor is a very spicy cola flavor, which is sweet and earthy with hints of cinnamon, nutmeg and a twist of lemon. These have a very strong bitter aftertaste to them which I’m not too fond of though, which is a killjoy for me. Kinda like drinking a soda that’s gotten flat. It just feels like something is off.
As a workout boost these are a great option. But as candy? Personally, I wouldn’t eat them as such.
Rating: Might Eat Again
Shot Bloks at the Clif Website
I recently read Hilary Liftin’s book “Candy and Me” which is an autobiographical story about her love affair with candy. Her favorite throughout the story is Wonka’s Bottle Caps, which I admit is a candy that I don’t have much experience with. Therefore, I decided it was worth checking out.
In essence Bottle Caps are soda flavored compressed dextrose tablets. The cute little discs that have the fluted edges so they look like the metal caps on glass soda bottles back in the good ‘ol days. The cover of the package shows these goofy looking Bottle Caps with googly eyes and it looks like one is even about to raspberry us (at least it looks like it to me). The colors are not very intense with a chalky appeareance. The colors are light purple, light brown, light orange and a surprisingly deep raspberry pink color.
Purple: My guess of grape soda was spot on (what else could it have been, really?). The flavor was pretty mild, but definitly of grape soda. I didn’t get that spicy soda kick from it which was disappointing. I chewed the tablet in hopes of releasing more flavor, but it didn’t deliver. It was just mildly sweet with a little tartness at the end, but overall disappointly bland.
Pink: I had no idea what to expect from this flavor. Pink soda? It was immediately clear once I popped one into my mouth. Cherry. It had a very artificial, slightly tart cherry flavor. It was more flavorful than the grape (which isn’t a feat really) yet it didn’t remind me of soda at all. I felt like I just chewed a cherry Tums or something.
Orange: This flavor was another no brainer. This was very much like orange soda, except for the “cool” flavor and texture coming from the dextrose. It was orangey, very Tang like with a good mix of tart and sweet.
Brown: I was expecting this to be a cola flavor, so imagine my surprise when it turned out to be root beer! Yay! It had an awesome old fashioned flavor with great spicy, woodsy notes with a good wintergreen kick. Easily the best of the bunch and hands down my favorite.
I don’t think I’ll ever pick pick these again unless they start making packets that are just the root beer flavor. Now there’s an idea, hrmmm…
Rating: Might Eat Again
Wonka Candy Webpage
The Hershey’s Symphony line of chocolate bars was released back in 1989, just in time for me to catch the commercials during my after school cartoons. These bars are meant to be more “premium” than the regular Hershey bar with creamier, richer chocolate that, well, feels like a symphony in your mouth.
There are only two bars in the line; a Milk Chocolate and a Milk Chocolate with Almonds and Toffee. There’s been rumors that with he release of Hershey’s Bliss, the Symphony bars are going to gradually be phased out. I saw this as an opportunity to try these bars in case they do disappear, so I did some hunting to track these babies down.
Symphony Almonds and Toffee: The wrapper has a blue color scheme and the expiration date reads 2009, so I know it’s at least fresh. Looking at the ingredients I’m immediately annoyed to see PGPR listed. Hershey’s has a nasty habit of using this stuff in their chocolate in recent years. It allows them to use less cocoa butter, but still keep that slippery mouth feel. I digress….
The bar smells lovely once unwrapped: milky, a little nutty and very sweet. The back of the bar is bumpy showing the almond and toffee bits while the front is very traditional looking with the standard rectangles with the Hershey’s name printed in them. The break is very,very soft; almost fudgy. The chunks of almonds and toffee are a reasonable size from looking at the pieces.
The flavor is is very punchy: the sweetness of the chocolate is cloying and has a creamy milkiness. This is cut by the nuttiness of the almonds and then the final kick of the toffee: extra sweet, with a good caramelized flavor and a super crispy crunch. Aside from the chocolate lacking “chocolate” flavor, I have little to complain about. It’s very tasty, also a little “moreish”.
Symphony Milk Chocolate: This is the single serving bar and once opened you immediately notice a difference in presentation. Where the other was more the form of a normal Hershey’s bar, this is thicker with the bar split into two rows of slightly raised squares with “Symphony” written on them. The color also seems much lighter to me. The aroma is also very sweet with a solid creamy scent with notes of vanilla and caramel.
The flavor is bland at first. The chocolate doesn’t really feel creamy, but instead it’s smooth with a subtle grain. The flavor appears more as it melts giving notes of milk and sweetness, but not much else. There are moments where I’d get an strange note of fruit or bubblegum but it soon vanishes as another wave of sweet rushed over me. I’m not impressed buy the super sweetness (what are they hiding?) and lack of complexity. Not too impressed with this, give me the almond toffee one any day.
I wish Hershey’s would drop the Bliss chocolate and just stick with the Symphony Almond Toffee. It’s the best of the Hershey’s chocolate bars I’ve had to date.
Rating: Might Eat Again
Hershey’s Symphony Webpage
Hershey’s Kisses have been busy this year with their 100th anniversary, as they’ve been releasing various limited edition flavors to celebrate the occasion. The Cookies ‘n’ Creme flavor is one of the newest Kiss offerings that I stumbled across on a recent trip to Wal-Mart. Despite the fact that the bag of these is huge, I happily tossed it into my cart without a second thought.
These new Kisses are described as white chocolate with “cookie bits”. The wrapper is a pleasing bright sky blue with designs of cookies printed in silver on them and I find it very attractive. I turned over the bag to read the ingredients list to find that these are sadly not real white chocolate. Tropical oils are present towards the top, which cheapens the product as well as manufacturing costs. It’s discouraging to see these aren’t all cocoa butter like they should be. To add to the frustration, PGPR shows up as well so you know Hershey’s isn’t making a top notch Kiss here. I’m already disappointed without even tasting them yet.
The Kisses look pretty with their milky appearance and brown spots peeking though, which look suspiciously like brown non pariels. The taste is very strong on the vanilla flavor and are quite creamy, yet they still carry that “white chocolate” essence to it. I was correct, the “cookie bits” are indeed chocolate non pariels. They provide an interesting textural crunch but no actual cookie flavor. These are also pretty sweet as far as Kisses go and as a result are very cloying. The flavor is very compelling though, since the overall effect does taste like cookies to me.
As far as the limited edition Kisses go, I liked these more than most of the varieties that’ve been released. My only wish is that they’d used real cocoa butter and the non pariels were actually cookie bits. Otherwise I feel a bit cheated by the false promise of cookies and creme.
Rating: Might Eat Again