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Mar
12



Marshmallow Peeps Yellow

Peeps are one of those candies that you immediately associate with Easter. Or, at least, I do, even though I never got them in my Easter Basket as a kid. Peeps are the kind of candy that you either love them to pieces or you don’t care much for them, I’ve found little gray area in between. The people who do love Peeps almost have formed a cult following for them. I’m sure a book could be written by fan as to the best way to eat them (fresh, stale, microwaved, toasted, etc) or what to do with them (make s’ mores, decorate cupcakes, make art and crafts, scientific research, etc). There isn’t a more versatile candy around, it seems.

I prefer to take photos of them myself, like these, er, peeps over at Flickr.

The concept of Peeps are pretty simply, they’re marshmallow with a crunchy colored sugar shell. Most are shaped like baby chicks, but as the years have passed new shapes have been introduced. At Easter you can find the chicks along with bunny peeps. New colors also have been introduced, and you can find them in all colors of the rainbow now. I recall red ones that were a Target exclusive last year, and this year I saw orange ones on the shelves in Wal-Mart. True to real chickens and rabbits, the peeps seem to have no problem multiplying to take up more shelf space each year.

 

Marshmallow Peeps

I do like the little Peeps simply because they’re so cute. The eyes on them are hand painted, and I especially love the ones that I find a little cross-eyed.

The texture of these really depends on how fresh you get them and how fresh you like to eat them. When brand new, they’re very soft and pillow like a marshmallow should be, with their sugar coating a bit crunchy. The staler they get, which is how many prefer to eat them, the peeps get firmer and chewier. It really all depends on the maturity of your peep.

The flavor is lightly sweet and tastes rather bland. They don’t even taste like marshmallow to me, which usually have a hint of vanilla to them. These just taste sweet and starchy, and forgive me for saying so, but I’m reminded of communion wafers.

I’m trying to expand my Peep eating horizon and have let those I’d taken out for my photos to sit outside the package and gradually get stale in my living room. I’m trying them day-by-day to see exactly how stiff and crunchy I like them. I find that I prefer the texture of Peeps over the flavor, which is why once these are gone I probably won’t buy more unless I have the urge for another photo shoot.

Rating: Might Eat Again

 

Might Eat Again

Links Peep’s Website
Peeps at Wikipedia

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