I grew up in a household devoid of marshmallow peeps. It wasn’t until college that I finally became familiar with this popular marshmallow confection. My roommate bought them by the dozen around Easter (they were still an Easter exclusive item back then) and set them out to get stale. She then nuked them in the microwave, froze them, and finally consume them. I had never witnessed such an elaborate candy eating ritual, and I was both confused and intrigued by it.
Since then I have tasted my way though the different types of Peeps. Their light, marshmallow texture is delightful but the flavor leaves a lot to be desired in my book. They come across as flat and cardboard-tasting, and they remind me a little of Communion wafers. They’re terribly cute though, and I can’t help but eating a row of Chicks in the spring and some Pumpkin ones in the fall. Perhaps my love form them would grow if I experimented with my eating techniques a little. As of now I enjoy them fresh.
Enter the newest Marshmallow Peeps, Chocolate Mousse Bears for St. Valentines Day.
These look the same: puffy marshmallow with a colored sugar coating in an standard animal shape. They smell noticeable different, though. It’s a very sweet, cocoa aroma, like a good hot chocolate mix.
The flavor is much sweeter than a normal Peep to me. I’m also surprised to find they’re actually really flavorful, and I’ve tried all the varieties to date. They taste like I just took a spoonful of Nestle’s Quick, except in that wonderful puffy Marshmallow Peep form (you know, soft inside, slightly crunchy sugary outside). Immediately I finished off a row, promising to save the rest out in the open to get stale. They didn’t last a week.
Finally there’s a Peep I can say that I’m hooked on. I can’t help but recommend them whether you’re a Peep lover or not. You may just become a convert like myself.
Rating: Will Buy Again