Since I’ve moved I now have greater access to bigger and more extensive Asian shopping markets. This is interesting to me because before on the east coast, the Asian markets seemed to jumble all the products of one Asian culture into one store. Here in California they have the cultures separated, which makes things both easier, and harder for finding sweets. Finding candy of any type feels like uncovering treasure to me, so this just means I have to widen my search. I came across some Japanese Kit Kats in Little Tokyo recently, one of which is this Sweet Potato Kit Kat.
I decided to photograph the individually wrapped Kit Kats since they looked practically the same as the large bag that help them. Just…less bloated. The bag held maybe 15-20 of these double-finger bars, which is a good amount of Kit Kat regardless of flavor. The coloring of the wrapper is a nice creamy yellow with royal purple accents. It’s like the Japanese sweet potato which has a purple outside and yellowish inside. Attractive, fitting and clever!
Upon opening the wrapper, the Kit Kats are creamy yellow in color, and striking similar to the yellow on the package. The smell sweet and toasted.
The flavor is very unique, but delicious. It starts out sweet with a district flavor of starch to it. Then I get a hint of vanilla that’s balanced with the starch, and it comes across as very buttery. The wafers inside taste mild and bland compared to the roasted potato white chocolate, and provides a nice back drop crunchy texture to the bar.
A tasty and unique Kit Kat. Certainly worth a try if you like the stranger flavors that Japan offers.
Rating: Will Eat Again
Links Japanese Kit Kat Website