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May
31



Morinaga Caramel Pumpkin

As anyone who knows me in real life would tell you, I may be enthusiastic about candy, but I’m head over heels crazy for pumpkin. I adore all things pumpkin and it’s really one of my favorite things to eat. This is why I was super excited when I saw this box of Caramel Pumpkin candy in Sunrise Mart in New York City. Pumpkin and candy rolled into one? Sign me up!

From the look of the box, I was expecting this to be one of the many “reverse Pocky” candies that the Japanese love so much. Essentially, it’s a biscuit stick with a hollow inside that’s filled with a flavored chocolate. Although, I would have realized that this is not the case here, if only my Japanese was a bit better.

The sticks come in sealed packets of two, so you get a small about to snack on without overdoing it. They’re golden in color and smell sweet and of squash. A good sign!

The texture is not crispy like I would have expected, but instead it’s dense and creamy. It’s more of a tube of chocolate, than a hollow biscuit with chocolate inside. Interesting.

The flavor is unique, but in a good way. First you taste the sweetness, then the roasted flavor of acorn squash comes through with it’s sweet, yet earthy flavors. Then you taste the caramel, which adds a nice burnt sugar taste to it. It reminds of of oven roasted acorn squash like my Mom makes, as she melts some butter and brown sugar in the center. The aftertaste is sweet, slightly squashy, but more of the caramel flavor. I have to say, I like it a lot!

This is an excellent example of a great pumpkin candy, and I’m pleased to have found it to try. It’s really yummy and it satisfies that sweet pumpkin craving I get sometimes (yes, I realize that’s strange). So if you want to try something a bit different, I’d give these a go.

Rating: Will Buy Again

 

Will Buy Again

Links Morinaga candy Website (Japanese)


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